It’s not uncommon to see headlines about food recalls in your social media feeds or newspaper pages. But does it seem like Californians are getting more of them lately?
Over a three-month stretch starting in September, 26 recalls were issued for food products in the Golden State. There were 11 recalls in November alone, including for raw milk from Fresno tainted with H5N1 bird flu.
Cross-border truck transits between Mexico and the United States are at a historic high at a time when tariffs and trade policy are a focal point in the U.S. election.
Year-to-date through September, cross-border trade between Mexico and the U.S. rose by approximately 52%, according to the latest data from Motive, which tracks trucking visits to North American distribution facilities for the top five retailers.
Coca-Cola has recalled one of its most popular “zero sugar” drinks finding that it does, in fact, contain sugar, Newsweek reported.
The company recalled 13,152 cases of Minute Maid Zero Sugar Lemonade due to mislabeling after discovering that regular lemonade containing sugar was incorrectly packaged in cartons labeled as zero sugar.
Vanilla and buttermilk-flavored waffles recalled across the Midwest in August have now been given a risk classification by the U.S. Food and Drug Administration (FDA).
The recalled waffles, made by Utah-based Kodiak Cakes, have recently been classified as a "Class II" recall by the FDA.
A Walmart macaroni salad recalled over the summer has now been issued a risk classification by the U.S. Food and Drug Administration (FDA).
Reser's Fine Foods, Inc, based in Kansas, issued a recall in August for Walmart's Freshness Guaranteed Original Macaroni Salad because of foreign material in the product, according to the FDA.
Food recalls are not uncommon in the United States, but some states are more likely to be impacted than others.
More than 13,000 cans of lemonade are being recalled due to a labeling mishap.
Cans of Minute Maid Zero Sugar Lemonade are being voluntarily recalled after they were found to have been packaged as regular lemonade, which contains sugar. The recall has now been given a Class II risk definition by the U.S. Food and Drug Administration (FDA).
While food recalls tend to generate nationwide concern due to health and safety risks, how often do they actually affect Floridians?
How much more are Pennsylvanians paying at the cash register since the COVID-19 pandemic? A whole lot more, a recent study found.
President-elect Donald Trump’s tariff plans on imported goods from Mexico, Canada, and China will raise prices for many consumer products at a time when many Americans are already struggling with inflation.
If you feel like you’re hearing more about recalled food these days, you’re not wrong—the total number of food recalls increased by 20 percent between 2020 and 2023—and in recent months, we’ve seen massive recalls involving everything from baby formula to deli meat.
Oregon’s ice cream tastes are very close to home, according to a new report from Trace One.
A new analysis by researchers at Trace One on issues related to food imports finds that the upcoming presidential election and the International Longshoremen’s Association strike at East and Gulf Coast ports have shined a spotlight on imports.
According to Pew Research, 94% of Americans say they’re concerned with the price of consumer goods, with 72% describing themselves as “very” concerned.
A company is recalling nearly 10 million pounds of meat and poultry products made at an Oklahoma plant because they may be contaminated with listeria bacteria that can cause illness and death.
The rate of inflation in the U.S. fell to the lowest in three years, a welcome reprieve from the stubborn price increases that flared again in recent months.
Food recalls frequently generate headlines and public concern because of their associated safety risks and health hazards.
As summer approaches, residents of Hawaiʻi are eagerly planning ways to beat the heat, and nothing cools quite like ice cream.
The average Nevada household spends almost $300 a week on groceries, according to a new study that shows about 8.7% of all consumer spending in the state goes for food at home.