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Aug 4, 2023 10:31:00 AM
Canada Modifies the List of Permitted Food Enzymes to Extend the Use of Xylanase in Various Foods
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Jul 20, 2023 6:00:00 PM | Contaminants & Pesticides
Canada Proposes Maximum Residue Limits for Pesticide Azoxystrobin on Sugar beets
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Jun 29, 2023 7:00:00 PM
Japan Publishes Partial Amendment on the Food Labeling Standards
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Jun 19, 2023 2:14:00 PM
Korea Issues Partial Amendment on Nutrition Standards for High-Calorie Foods with Low Nutritional Value
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May 25, 2023 9:18:00 AM
Canada Extends the Use of Permitted Colouring Agent Gold to Cold-Smoked Salmon Products
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Apr 28, 2023 2:15:00 PM
Canada enables the use of alpha-Amylase from Bacillus subtilis AR-651 in various Cereal-based Products
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Apr 12, 2023 10:29:00 AM | Contaminants & Pesticides
Korea Proposes Partial Amendment of Health Functional Food Code
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Apr 10, 2023 8:53:00 AM
Turkey Issues Food Codex Communiqué on Olive Oil and Pomace Oil
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Mar 29, 2023 11:42:00 PM
Canada Modifies List of Permitted Enzymes to Enable the Use of beta-Amylase in Glutinous Rice-based Cakes