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Jul 26, 2021 10:56:06 PM | Food & Beverage
Making natural claims with clean labels
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Jul 23, 2021 7:08:00 PM
Canada Allows the Use of Steviol Glycosides from Yarrowia lipolytica VRM in Foods
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Jul 21, 2021 7:13:00 PM
EU Safety Assessment of Cetylated Fatty Acids as a Novel Food
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Jul 20, 2021 1:00:00 PM | Contaminants & Pesticides
FSAI Notifies the Withdrawal of Locust bean gum (E410) in Certain Food Products due to Ethylene Oxide Contamination
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Jul 19, 2021 7:28:00 PM
EU Proposes the Use of Polyols in Certain Energy-reduced Confectionery Products
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Jul 19, 2021 2:41:00 PM
EU Amends Food Additives Regulations Steviol glycosides (E960) and Rebaudioside M produced via enzyme modification of Steviol glycosides from Stevia
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Jul 16, 2021 2:20:00 PM | Contaminants & Pesticides
Canada Proposes Maximum Residue Limits for Benzovindiflupyr and Mandipropamid Pesticides
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Jul 15, 2021 10:04:48 PM | Food & Beverage
Questions from the industry—Compliant practices for added sugar and natural alternatives
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Jul 8, 2021 11:12:00 AM
EU Safety Assessment of Calcium Fructoborate as a Novel Food