The objectives of the scientific document are indicated as follows:
• Approves the use of Allura red in fruit flavoured Beer at a maximum use level of 10 p.p.m;
• The coloring agent is already approved for use in unstandardized foods at 300 p.p.m;
• The legislation further amends the List of Permitted Coloring Agents;
• The assessment supports the safety of Allura red for its requested use and poses no health risks to consumers.
The regulation is effective from December 12, 2023.
To view the complete scientific report, check out the Food News Monitoring System.