On September 2nd, 2021, the Ministry of Primary Industries of New Zealand published the Food Notice on “Maximum Residue Levels for Agricultural Compounds 2021”.
The purpose of this notice is to:
- Specify the maximum residue levels for agricultural compounds in food;
- Specify agricultural compounds for which no maximum residue level applies in relation to specified food subject to specified conditions;
- Incorporate the reference under section 445 of the Food Act: Nutrient Reference Values for Australia and New Zealand.
To view the regulation, check out the Food News Monitoring System.