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May 16, 2024 2:00:00 PM
US Updates the Post-Market Assessment of Tara Flour
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Mar 25, 2024 3:15:00 PM
Canada Approves the Use of Permitted Enzymes Chymosin B and Glucose oxidase in Various Foods
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Feb 29, 2024 12:54:00 PM
Canada Authorizes the Use of Food Enzyme Maltotetraohydrolase from Bacillus licheniformis GICC03548
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Dec 13, 2023 4:48:00 PM
Canada Modifies the List of Permitted Coloring Agents to Extend the Use of Allura Red to Fruit Flavoured Beer
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Oct 20, 2023 10:32:58 PM
FSANZ Proposal on the Use of Alpha-glucosidase from GM Trichoderma reesei in Brewing
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Oct 12, 2023 5:00:00 PM
Canada Enables the Use of Cellulase from Trichoderma reesei in Brewers and Distillers’ mash
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Sep 29, 2023 5:00:00 PM
Canada Enables the Use of Pectinesterase and Polygalacturonase Enzymes in Certain Fruit and Vegetable Products
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Aug 4, 2023 10:31:00 AM
Canada Modifies the List of Permitted Food Enzymes to Extend the Use of Xylanase in Various Foods
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Jun 22, 2023 2:43:27 PM
FSANZ Proposes Removal of Oligosaccharide Prohibition in Infant formula