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Jul 15, 2024 5:00:00 PM
Canada Modifies the list of Permitted Sweeteners to extend the use of Sucralose
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Jul 9, 2024 3:50:00 PM
EU Issues Safety Evaluation of Non-Genetically Modified Food Enzyme β-glucosidase
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May 20, 2024 3:59:00 PM
India recommends Fruit Traders to Prohibit the use of Calcium Carbide in Fruit Ripening
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May 16, 2024 2:00:00 PM
US Updates the Post-Market Assessment of Tara Flour
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Mar 25, 2024 3:15:00 PM
Canada Approves the Use of Permitted Enzymes Chymosin B and Glucose oxidase in Various Foods
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Feb 29, 2024 12:54:00 PM
Canada Authorizes the Use of Food Enzyme Maltotetraohydrolase from Bacillus licheniformis GICC03548
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Dec 13, 2023 4:48:00 PM
Canada Modifies the List of Permitted Coloring Agents to Extend the Use of Allura Red to Fruit Flavoured Beer
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Oct 20, 2023 10:32:58 PM
FSANZ Proposal on the Use of Alpha-glucosidase from GM Trichoderma reesei in Brewing
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Oct 12, 2023 5:00:00 PM
Canada Enables the Use of Cellulase from Trichoderma reesei in Brewers and Distillers’ mash